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  • We just wanted to express our sincere thanks to you for organising our Vietnam holiday so brilliantly. Everything went very well and we really had one of our best holidays we have ever had. We... (May 15,2011)
    Mr. Norah and Barry Antell
  • I'd like to thank you very much for arranging the trip for us. We had a very enjoyable time. Our tour guide Yen was very good. She met us at the airport very promptly and it was also, so kind of... (Dec 31,2010)
    Mr. Sam and Barbara Ching
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    Mr. Bob & Nessa
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Hanoi Cooking Class

Trip Name: Hanoi cooking class half day
Trip Duration: 1/2 Day
Starting: Hanoi capital city, Vietnam
Trip Grading: Cuisine

Flexibility: This sample itinerary can be amended accordingly to meet your expectation. Class can be organized accordingly to fit your available time either morning or afternoon course are available.
 
Highlights: The Chinese culinary influence remains in the Capital and the Northern Highlands, but the dishes are truly Vietnamese. In this class we will prepare some old Hanoian favorites like caramel pork but will also explore some lesser known dishes from the highlands.

Class Outline
9.00am Our driver will pick you up at the hotel and transfer to Cooking Class
9.30am Meet our chef.
Enjoy a special “La Han” Vietnamese welcome tea
9.40am Brief introduction to Vietnamese cuisines, highlight the contents of tradition meal.
9.50am Take a short walk to the local market - Enjoy a tour of the market highlighting the ‘wet’ / unusual fruits / livestock / silk worms, with our chef
Have a lot of opportunities to take photos
10.20am Back to Cooking class and commence cooking class with our chefs
Take home printed recipes as well as samples of some local fruit, green bean cake, quail eggs, etc.
12.00pm On completion of the cooking class, enjoy the meal and a chance to chat with Tracey Lister and Linh
Relax in the comfort of the dining area and enjoy a local beer or wine or lemon juice
1.00pm Finish Class
Receive going home gift and visit the shop with Vietnamese Culinary tools, books, spices etc available for purchase

This is a sample itinerary so the cost really depends on the number of people in your group and time of travel. An indication of the cost for this itinerary is from 89 USD per person based in a group of 2 people.
 
Please send us your enquiry for availabilities & the most up dated price.
 
Trip Inclusion
Market tour to local market
Hands-on cooking class
Lunch or dinner of the food they prepared
Detailed recipes
Vietnamese wine, beer, laska water and La Han Tea
Class in English and Vietnamese
Take home gift
 
Trip Exclusion
Other meals/drinks
Personal Expense


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